Helen Keller International is a global health organization dedicated to eliminating preventable vision loss, malnutrition and diseases of poverty. Cofounded by Helen Keller – and guided by her fierce optimism and belief in human potential – the organization delivers life-changing health solutions to vulnerable families where the need is great but access to care is limited. In the US, Africa, and Asia, Helen Keller’s proven, science-based programs empower people to create opportunities in their own lives and build lasting change.
Title: Nutrition Program Intern
Location: Adamawa
Employment Type: Contract
Role Purpose
The role of Nutrition Program Intern is to provide support to the nutrition community volunteers in the Project’s Communities in implementing the nutrition interventions (Community Management of Malnutrition, Infant and Young Child Feeding, Water, sanitation and Hygiene and Enhance home stead food production).
Throughout the intervention, the Nutrition Interns will work towards ensuring quality delivery of nutrition interventions in the Project locations.
Key Deliverables
Ensure quality nutrition screening for children under-5 conducted by Health workers in target Communities.
With support from the Program Officer/Program Associate, ensure quality cooking food demonstration sessions are conducted in Project supported Communities.
Ensure that community nutrition interventions (MUAC screening and Referral, IYCF (MSGs, food demonstrations) and hygiene promotion are integrated
Build capacity of community volunteers (model mom and adolescent girls mentors) by providing on-the-job training on CMAM, IYCF and EHFP.
Support Project level nutrition assessment/surveys as approved by Donor.
Support quality data collection of activities conducted in the Communities.
Ensure quality and timely reporting on all areas of implementation
Support the development of case studies and success stories from programme implementation.
Any other additional responsibility as communicated by the supervisor
Qualifications, Experience and Skills
Degree in Nutrition, Health, Public Health or any related fields.
Experience in Nutrition and community-based programming will be an added advantage
Excellent communication skills and a willingness to be respectful, kind, sensitive and empathize with all beneficiaries
Good communication skills (verbal and written).
Fluency in written and spoken English
Understands Hausa
Acceptable IT Skills
Deadline: 13th September, 2022.
How to Apply: Interested and qualified candidates should send their Cover Letter and Resume to: nigeria.recruitment@hki.org using the Job Title as the subject of the email.
Note: Applications will be accepted until the position is filled
Recruitment Of Nutrition Program Intern At Helen Keller International, Adamawa State
Reviewed by Felicia Osaji
on
9/07/2022 11:39:00 PM
Rating:
No comments: